Food & drink
Weekly Specials
Available lunch or dinner

Lunch
Specials
$16

Burger
& Beer Night
$20

Steak W/
Chips & Salad

Schnittys W/
Chips & Salad
$20
Food Menu
Snacks & Share
-
OVEN BAKED GARLIC BREAD (V) 9
MAKE IT CHEESY (V) $4
-
HOUSE FRIES (V) 14
aioli
-
WEDGES (V) 16
sour cream | sweet chilli
-
SALT & PEPPER SQUID 19
salt & pepper fried calamari | red chilli | green shallots | fried shallots | yuzu mayo | lemon
-
POPCORN CHICKEN 20
buttermilk fried chicken breast pieces | honey mustard mayo
-
BIG JON'S SIGNATURE CRISPY FRIED CHICKEN WINGS 19
crispy fried chicken wings | ranch dip
CHOOSE YOUR STYLE: ORIGINAL SOUTHERN FRIED | SMOKEY BOURBON BBQ | BUFFALO -
CHEESY BACON LOADED FRIES 19
melted cheese | crispy bacon | shallots | ranch
-
CHILI CHEESE LOADED FRIES 19
beef and bean Coney Island chili | liquid cheese | white onion | shallots
-
POPCORN CHICKEN LOADED FRIES 25
signature buttermilk popcorn chicken | melted cheese | crispy bacon | shallots | honey mustard mayo
-
BEEF BRISKET NACHOS (GF) 24
tortilla chips | braised beef brisket | liquid cheese | jalapeños | chopped salsa | sour cream | guacamole | shallots
VEGETARIAN MIX AVAILABLE (V, GF)
Pub Classics & Mains
-
Bangers & Mash 25
thick country style beef sausages | caramelised onion | green peas | mash | gravy
-
BEER BATTERED FISH ‘N’ CHIPS 26
battered flathead | chips | salad | tartare sauce | lemon
-
BEEF & GUINNESS PIE 27
Guinness braised brisket | chunky cut vegetables | puff pastry | mash | gravy
-
CHILLI PRAWN LINGUINE 28
sautéed garlic | shallots | chilli | parsley | tomato | red onion | butter | lemon | white wine | olive oil
-
SEARED BARRAMUNDI (GF*) 32
chilli herb butter | lemon | fresh parsley | tartare sauce | choice of two sides
-
250G RUMP STEAK (GF*) 33
grain fed | grainge angus | choice of sauce | choice of two sides
-
300G SCOTCH FILLET (GF*) 46
marble score 2+ | grain fed | grainge | choice of sauce | choice of two sides
Schnitzels
-
PANKO CRUMBED CHICKEN SCHNITZEL 28
300g panko crumbed chicken breast | chips | salad | choice of sauce
-
Loaded Schnitzels
-
PARMIGIANA 33
300g panko crumbed chicken breast | napolitana sauce | shaved ham | blended mozzarella | chips | salad
-
SURF & TURF 37
300g panko crumbed chicken breast | sautéed prawns | creamy garlic sauce | chips | salad
Add-on Sides
mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | fries (V) +$7 | garden salad (GF, V) +$8
Pick Your Sauce
garlic aioli (GF, V) | burger sauce (GF, V) | house made ranch (GF, V) | honey mustard mayo (GF, V))
($2 each)
creamy garlic sauce | house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V)
($3 each)
Burgers & Sandwiches
all served with a side of chips
ADD: bacon $4
-
SOUTHERN FRIED CHICKEN BURGER 25
buttermilk fried chicken | American cheese | house chilli mayo | oak lettuce | pickles | brioche bun | side of aioli
-
WAGYU BEEF BURGER 25
house made wagyu beef patty | American cheese | oak lettuce | tomato | pickles | white onion | burger sauce | brioche bun | side of aioli
-
STEAK SANDWICH 26
grilled tender rump | caramelised onion | oak lettuce | tomato | aioli | swiss cheese | turkish loaf
Salads & Bowls
-
CAESAR SALAD 20
cos lettuce | crispy bacon | seasoned croutons | boiled egg | parmesan cheese | caesar dressing
ADD GRILLED CHICKEN BREAST $6
-
TERIYAKI POKE BOWL 24
brown rice | cucumber | edamame | carrot | avocado | chilli | shallots pickled ginger | sesame seeds | roasted sesame dressing CHOICE OF: TERIYAKI CHICKEN | TERIYAKI TOFU (V)
Kids Meals
All kids meals include a vanilla ice cream scoop & topping
chicken nuggets | fish & chips $13 each
cheeseburger & chips $15

Chilli Cheese Dog
$23
Delicious smoked pork kransky and a toasted brioche dog bun topped with American beef and bean chilli, white onion, liquid cheese and green shallots. Finished with a side of crispy house fries!

Nashville HOT Chicken Burger
$25
Crispy fried chicken breast tossed in spicy Nashville hot butter, topped with melted American cheese and served with lettuce, pickles and spicy mayo on a toasted brioche bun. Finished with house fries and a side of garlic aioli!