Food & drink

Weekly Specials

Available lunch or dinner

Monday – Friday lunches

Lunch
Specials

From $16

Monday night

Fish &
Chips

$16

Tuesday night

Burger W/
Chips

$16

Wednesday night

Steak W/
Chips & Salad

$20

Thursday night

Schnittys W/
Chips & Salad

$20

Food Menu

Snacks & Share

OVEN BAKED GARLIC BREAD (V) 9.5

MAKE IT CHEESY (V) $4
CHEESY BACON GARLIC BREAD 14.5
HOUSE FRIES (V) 14.5

aioli
WEDGES (V) 16.5

sour cream | sweet chilli
BIG JON’S SIGNATURE FRIED WINGS 19

crispy fried chicken wings | ranch dressing
CHOOSE YOUR STYLE: ORIGINAL CRISPY | BBQ | BUFFALO | HOT DAMN

CHEESY BACON LOADED FRIES 20

melted cheese | crispy bacon | shallots | ranch
POPCORN CHICKEN 21

buttermilk fried chicken | honey mustard mayo | pickled peppers
SALT & PEPPER SQUID (I) 21

fried calamari | red chilli | green shallots | crispy shallots | yuzu mayo | lemon
POPCORN CHICKEN LOADED FRIES 25

buttermilk popcorn chicken | melted cheese | crispy bacon | shallots | honey mustard mayo
BEEF BRISKET NACHOS (GF) 25

tortilla chips | slow braised beef brisket | melted cheese | charred corn and jalapeño salsa | guacamole | lime crema | pickled onion | shallots | lemon

Pub Classics & Mains

Bangers & Mash 27

thick beef sausages | caramelised onion | buttered peas | creamy mash | rich house gravy
BEER BATTERED FISH ‘N’ CHIPS (I) 28

beer battered flathead fillets | chips | garden salad | tartare | lemon
RIGATONI BRISKET RAGU 28

rigatoni | slow braised brisket | tomato and red wine ragu | parmesan | butter | parsley | lemon

CRISPY SKINNED BARRAMUNDI (I, GF*) 34

pan seared barramundi | chilli herb butter | lemon | parsley | tartare | choice of two sides
250G RUMP STEAK (GF*) 34

grain fed grainge angus | choice of sauce | choice of two sides
300G SCOTCH FILLET (GF*) 48

red gum creek grain fed angus | marble score 2+ | choice of two sides | choice of sauce

Schnitzels

PANKO CRUMBED CHICKEN SCHNITZEL 29

300g panko crumbed chicken breast | chips | salad | choice of sauce

Loaded Schnitzels
PARMIGIANA 34

300g panko crumbed chicken breast | napolitana | shaved ham | mozzarella | chips | salad
THE BOSS PARMI 36

300g panko crumbed chicken breast | vodka sauce | spicy salami | mozzarella | chips | salad

Add-on Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | garden salad (GF, V) +$8

Pick Your Sauce

Burgers & Sandwiches

all burgers served with a side of chips and aioli

ADD: bacon $4 | fried egg $2

SOUTHERN FRIED CHICKEN BURGER 26

buttermilk fried chicken | American cheese | chilli mayo | lettuce | pickles | seeded brioche bun
WAGYU BEEF BURGER 26

wagyu beef patty | American cheese | lettuce | tomato | pickles | white onion | burger sauce | seeded brioche bun

STEAK SANDO 28

200gm tender grilled rump steak | beer braised onions | beetroot relish | lettuce | tomato | swiss cheese | aioli | toasted ciabatta

Salads & Bowls

CAESAR SALAD (GF*) 24

miso caesar dressing | cos lettuce | crispy bacon | sourdough croutons | parmesan | soft boiled egg
ADD: GRILLED CHICKEN +$6 | SCHNITTY +$6 (V)

TERIYAKI POKE BOWL 26

sesame brown rice | cucumber | edamame | carrot | avocado | chilli | shallots | pickled ginger | sesame seeds | roasted sesame dressing
CHOICE OF: TERIYAKI CHICKEN | TERIYAKI TOFU (V)
GRILLED BEEF FAJITA BOWL (GF*) 26

char grilled beef | spiced brown rice | black beans | charred corn and jalapeño salsa | roasted capsicum | shredded mozzarella | pickled onion | guacamole| lime crema | coriander | lemon

Kids Meals

All kids meals include a vanilla ice cream scoop & topping

chicken nuggets & chips | fish & chips (I) | schnitzel & chips $14 each
cheeseburger & chips $16

The Hot Mess Schnitty Burger

$24

Golden fried panko-crumbed tender rump schnitzel in a Martin’s potato bun with caramelised onion and indulgent pepper cheese gravy – dirty, bold and seriously satisfying.

Roast Portuguese Chicken and Warm Potato Salad

$30

Roasted half Portuguese chicken, finished golden in clarified butter, with warm smashed potato salad, seeded mustard dressing and grilled lemon.